Judi's Dish

Very Berry Salad

Savor the taste of summer, minus the added sugar, with our Very Berry Salad!
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No-Bake Almond Vanilla Peach Cobbler

Savor the taste of summer, minus the added sugar, with two produce-packed picnic recipes featuring our New No Added Sugar Granola: Very Berry Salad and ...
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Lemon Chicken Bow Tie Pasta Salad

The Greek yogurt gives this salad a nice tang; also delicious to add toasted pecans. Ingredients 8 ounces whole wheat bow tie pasta, cooked ( ...
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Cauliflower Parmesan – Adopted from Well Plated

1 large head cauliflower, about 3 pounds 3 Tablespoons Extra Virgin Olive oil 1 Teaspoon Italian seasoning 1 ½ teaspoons garlic salt Pinch Kosher salt ...
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Broccolini with Spicy Orzo

A perfect side dish for the early spring holidays or picnics; you can make the orzo and brocollini the day before. Serves 6 people   ...
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Pasta with Lentils and Mushrooms

Serves 4  Ingredients ¼ cup olive oil 1 medium onion, finely chopped 8 ounces cremini mushrooms, chopped into ¾ inch pieces 1 Teaspoon kosher salt ...
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Apple Cobbler with Cardamom Whipped Cream

For the cobbler: 12-16 Macintosh apples, peeled and seeded and cut into wedges 2-3 teaspoons cinnamon and sugar 6 TBSP melted butter 2 cups sugar ...
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Pork Tenderloin with Chipotle-Blueberry Sauce

2 cups blueberry preserves ¼ teaspoon chipotle powder ½ orange, zested and juiced 3 tablespoons whole grain mustard, divided Kosher salt and freshly ground black ...
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Vietnamese-style Chicken Meatballs

3 Tablespoons toasted sesame oil 1 pound ground chicken 1 scallion minced 1 clove garlic minced ½ cup lightly packed cilantro – with stems, finely ...
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Lebanese-style Chicken and Rice with Toasted Vermicelli

Adapted from Milk Street A one-pot fusion of Lebanese favorites 4 ounces of vermicelli broken into 1-inch pieces 2 Tablespoons extra-virgin olive oil 1 medium ...
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Tzatziki Cucumber-Fennel dip

Serves 8 Ingredients 1 medium cucumber, peeled and halved lengthwise, seeded and coarsely chopped 1 tsp. sugar Kosher salt 1 small bulb fennel, tough outer ...
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Charred peppers with lemon ricotta

The smoky charred peppers play well with the cool cucumbers and lemony ricotta. If you can’t find Italian frying peppers or just aren’t feeling them, ...
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Braised Chicken all’Arrabbiata

Adapted from Bon Appetít All’Arrabbiata means “in an angry style” in Italian Serves 6 Ingredients   6 whole chicken legs, split into drumsticks and thighs Salt and ...
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Asparagus Carbonara with pine nuts

Ingredients 1 bunch asparagus trimmed and cut into 2-inch pieces. (Tip: break where it naturally bends and only cut if the stalk is still too big. ...
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Thai Coconut Soup

Ingredients: 2 skinless chicken breasts, bone in, cooked and shredded – discard bones (perfect to use leftovers from roasted chicken) 1 TBSP coconut oil 1 ...
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Salmon with roasted beets and fresh chives

A light and bright dish, using grapeseed oil keep the oil at a high temp without burning.   Ingredients: 4 bunches Chioggia beets, trimmed ½ ...
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Cauliflower Stuffing

Cauliflower stuffing (lower in calories but plenty of delicious holiday flavors 4 tbsp. butter 1 onion, chopped 2 large carrots, peeled and chopped 2 celery ...
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Holiday Cookie Tips

So many types of cookies to share during the holiday season!  Chocolate chip cookies: Everyone has their opinion about chocolate chips cookies. Crispy or cake-like ...
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