Judi's Favorite Recipes
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Spinach Salad with Blood Orange and Pomegranate vinaigrette
*NEW RECIPE!
Carrot Cake Pancakes
*NEW RECIPE!
BBQ Pork Chops with spicy corn and black bean
Salsa
*NEW RECIPE!
Springtime
Salmon Croquettes
*NEW RECIPE!
Beef Stir Fry
*NEW RECIPE!
Apple Coffee Cake French Toast with warm apple compote
Corned Beef Hash
Apple-Cucumber Salsa on seared chicken cutlet
Apple
relish with grilled chicken cutlets
Shrimp Fra
Diavolo
Grilled Rack of Lamb with Cranberry Glaze
Penne Pasta
with grilled shrimp
Ginger Soy lettuce wraps
Broiled Salmon with Ginger-shitake glaze
Pumpkin Bread Pudding
Pan Seared Stuffed Veal Chops
Broiled
Salmon with Ginger-Shiitake Glaze
Five Spice Duck Breast with Black Mission
Figs and Gorgonzola
White Bean and
Smoked Sausage Side Dishin’
Chopped Mexican Salad
Crunchy Parmesan Chicken
Chicken Tetrazzini
Asian Noodles with Peanut Butter Chicken
Chicken Italiano
Sea Bream with Fennel and
Olive Oil
Fish Picnic Recipes
Tilapia Piccatta
Recipes - Fresh from the
kitchen of Judi Gallagher
Salmon Cake Sliders
Baby Lamb Chops with
Spring Herb Salad
Chocolate Pudding Cake
Garden
Succotash with Pulled Chicken
Passover Recipes from Judi Gallagher
Passover Brownies with Mocha Cream
John Scalzi’s Girl Scout Cookie Trifle
BAKED Lemon Chalet Crème Pudding
Vegetarian Chinese Fried Rice
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