Breakfast & Brunch
Stuffed French Toast with Warm Peach Blueberry Compote
Description While most people think of French Toast as a brunch or breakfast item, I often serve this warming dish as a dessert. Frozen peaches ...
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Mardi Gras Coconut Bread Pudding with Praline Sauce
The best key to bread pudding is using stale bread. If you need to, you can leave it in a 200 degree oven for an ...
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Pumpkin Waffles & Syrup
With pumpkin puree and TSTE® Pumpkin Pie Spice Blend, these pumpkin waffles make a warm and filling breakfast. Topped with whipped cream, homemade pumpkin syrup, ...
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Sweet Potato Waffles with Brisket and Melted Cheese
Sweet potato waffles with sliced brisket and melted fontina cheese. This is a day after Passover or Easter recipe. It uses the proteins like ham, ...
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Crunchy Granola Raisin Brioche French Toast
This is a dish I started making to keep up with the crunchy french toast craze. Sorry but using Captain Crunch is not in my ...
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Banana Pecan Waffles
Easter weekend is a great time to break out my new Waring waffle maker. It is a tradition in my house (as long as EASTER ...
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